This Strawberry Dalgona Iced Latte puts a fruity spin on the beloved whipped coffee trend. Thanks to Shirin Gupta for this vibrant recipe that’s refreshing, satisfying and perfectly sweetened. We gave it a try, and now it’s your turn to enjoy!

Ingredients

• Instant Coffee Powder
• 10ml Mandi Unique Coffee Liqueur
• Half Tsp. Sugar
• Quarter Cup Almond Milk Froth
• Quarter Cup Strawberry Purée
• Handful of Strawberries
• Ice cubes

Method

• Take 1.5 spoons of your favourite instant coffee powder, add 10ml Mandi Unique Coffee Liqueur and half tsp. sugar to it and beat for 10 minutes. (This is now your dalgona mix)
• Add quarter cup almond milk froth in a shaker or blender.
• Add strawberry purée and the dalgona mix to the shaker or blender and mix well.
• Pour the shake into a tall glass.
• Take a few fresh strawberries and cut them into tiny pieces and add them on top.
• You can also add a couple of tsps of Mandi Unique Coffee Liqueur to top it off.